New Years Eve Gala
December 31st, 2007
Hors D’Oeuvres
Sautéed Miniature Crab Cakes
Served with tartar sauce
Scallops Wrapped in Smoked Bacon
Menu
Slow Roasted Steamship of Beef
Served with Port Peppercorn Sauce
Marinated Pork Loin
Served with Mango Chutney
Grilled Atlantic Salmon
Served with two mustard sauce
Grilled Marinated Shrimp
Served with Cajun remoulade
Orzo Salad
Served with basil and shrimp
Moroccan Couscous
Caesar Salad
Served with cornbread croutons
Assorted Desserts
For reservations contact us at 540-592-3848
The Blackthorne Inn
10087 John S. Mosby Highway
Upperville, Virginia 20184-1742